We have prepared a series of recipes for you that we are certain you will love. Use Esmeralda products for everyday cooking, to celebrate special occasions and to share with family and friends. “Bon appetit with Esmeralda.”
LOOK FOR YOUR RECIPES FOR:
Ingredients:
200 grams ESMERALDA Oaxaca cheese
6 wax peppers (banana peppers/chile güero)
1 tablespoon cooking oil
1 portion fried chorizo
150 grams chopped fried bacon
¼ finely sliced onion
Preparation:
Fry the wax peppers in oil, open and remove seeds. Stuff some with a little onion, chorizo and cheese and others with onion, bacon and cheese. Bake until the cheese melts.